Ingredients:
Wheat flour, fondant preparation [fondant (sugar, glucose syrup, water), water], sugar, water, rapeseed oil, apricot preparation (glucose-fructose syrup, apricot pulp from concentrate, water, gelling agent pectins, acidifier citric acid), yeast, baking mix (wheat flour, rice flour, emulsifier E481, dextrose, rapeseed oil, flour treatment agent ascorbic acid), baking agent [roasted malt flour (barley, wheat), dextrose, wheat gluten, wheat germ flour, sugar, wheat flour, rapeseed oil, flour treatment agent ascorbic acid], table salt.
Note: The product information shown is for general reference. Complete product specifications, including ingredients, allergens, nutritional values, and storage and preparation instructions, are available upon request.